With a view to expanding the perimeter of the vegetable garden, a new compost was implemented for the Yagma school garden. A trench of 4x1m was made on 30 cm of depth to assemble by layer the compost ingredients: herbs, straw, ash, feathers, bone powder, cow manure … it will be ready within 45 days
Creation of a new compost
posted in: Burkina Faso, Yagma Garden - Ouagadougou
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